Copper Rill Restaurant

Reviews about Copper Rill Restaurant

• 2 / 5

  By Bre Lum
  We did not have a good experience here. When we arrived we were questioned about having a reservation. We did not have one, but they told us that they could squeeze us in as long as we finished and were out by 7. Geez.
  
  Then there were issues with the food. One of the people I was with does not like pepper and asked for her steak to be without seasoning. When it came out it was so covered in pepper that she couldn't eat it. Another member in the group even tried it and confirmed how bad it was. Rather than trying to fix it or even apologize, the waitress argued with us!
  
  And I have to say my order was only so-so. Needless to say, we did not enjoy very much and have not been back since.
  July 24, 2016
• 3 / 5

  By Alyssa Cardon
  The food was ok, definitely not bad. I just feel like for what I paid I would like to be wowed a little more--faster service or pictures on the menu would have been nice, and the entrance/exit was confusing... no one greeted us when we walked in which made us feel even more out of place
  May 30, 2016